Leya’s Oaties PRUNE Flapjack with Belgian Chocolate
Tasty Oat Bar filled with a prune filling and covered with Belgian Chocolate.
A new generation of gluten, soy and lactose-free, gluten-free, saturated bars, with only organic ingredients, and a true fruit filling made in Bulgaria by the masters of ‘LEYA’ organic desserts.
Out of stock
oat gluten *gluten-free oats 34.5%, agave syrup, plums 15%, chocolate 13% (cocoa paste 64%, raw cane sugar 28,6%, cocoa butter 7,0%, soy lecithin 0,37%, vanilla extract 0,03%; total cocoa solids no less than 70%), dates, cocoa butter, Himalayan salt and vanilla flavour.
* Certified organic ingredients
May contain traces of nuts.
Gluten-free, vegan friendly
Store in a cool and shady place.
Consume within 3 days after opening.